Foz do Iguaçu, a stunning destination known for its incredible Iguaçu Falls, captivates visitors with its natural beauty. The falls, part of Iguaçu National Park, are recognized as a UNESCO World Natural Heritage site and one of the New 7 Wonders of Nature. The park offers breathtaking views, including the magnificent Devil’s Throat waterfall. Beyond the falls, Foz do Iguaçu boasts the renowned Bird Park and the Triple-Frontier Monument that marks the meeting point of Brasil, Argentina, and Paraguay. With abundant leisure activities and remarkable landscapes, a trip to Foz do Iguaçu is an unforgettable experience.
Salvador, the capital of Bahia, is a city that exudes natural beauty and embraces the vibrant culture of its African roots. Its lively streets are filled with the mesmerizing moves of Capoeira, a unique blend of martial arts and dance. It’s Historic Center, a UNESCO World Heritage Site, takes visitors on a journey through the rich history of Colonial Brazil. Majestic churches like São Francisco and the Basilica of Senhor do Bonfim showcase the harmonious coexistence of Catholicism and African religions. The city’s 300 churches serve as a testament to its deep spiritual traditions.
Immerse yourself in the vibrant traditions, explore the historical landmarks, and discover the awe-inspiring beauty that Bahia has to offer.
Salvador’s cuisine delights with its traditional and diverse flavors. Influenced by African, Portuguese, and Indigenous cultures, the local dishes embody the city’s historic identity. Indulge in iconic delicacies like acarajé, caruru, vatapá, and cocada. Experience the unforgettable Moqueca Baiana, accompanied by fried rice and farofa. Discover dishes like xinxim de galinha and arroz de polvo. And don’t forget to savor the delicious pãozinho delícia. Salvador’s cuisine represents the joyful spirit of its people.
Rio de Janeiro is not just about beautiful beaches; it also offers a delightful local cuisine influenced by various regions. With Portuguese colonization shaping its historic identity and culinary traditions, the city presents sophisticated cod fish dishes and adaptations that infuse Brazilian flavors. Feijoada, an African-origin black bean stew with pork, is a popular dish available in numerous bars and restaurants throughout Rio. Don’t miss out on the famous snacks like cod fritters and chopped beef with French fries, best enjoyed with a refreshing draft beer. Rio de Janeiro’s blend of Brazilian traditions and delectable food can be savored while taking in the breathtaking landscapes. Plan a visit to experience the city’s unique charm from a fresh perspective.